Restaurant
Voyageur Nissart has been a family-run restaurant since 1908, and frequently welcomes visiting tourists and locals. This small, charming restaurant is situated between the train station and Jean Medecin avenue. The restaurant seats 45 people inside and 25 outside, creating an intimate atmosphere.
On a typical menu are Niçois dishes as gnocchis gorgonzola, tripes niçoises and caponata d'aubergines. Traditional, simple and delicious, the recipes have been handed down from over one century, from generation to generation.
The dishes are inspired by the region, the season and what is readily available to the chefs so our customers can enjoy a real niçois bistro experience. Browse through the menus and website to see our traditional cuisine and philosophy on niçois cooking.
The recipes have been handed down from over one century, from generation to generation.They are inspired from the region and the authentic niçois cuisine.
The dishes are inspired by the region, the season and what is readily available to the chefs so our customers can enjoy a real niçois bistro experience.
Browse through the menus and website to see our traditional cuisine and philosophy on niçois cooking.